Bookings.

Currently taking bookings for 6 people or more only.
Anything under this is fine for a walk in.
Closed Sundays

Text: 0492847865

Email: (Use the form below)

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Kimchi Brown Rice Fritters 🌶️

House Made Kimchi & Brown Rice Fritters, Dressed Greans, Pickle Mix, Tahini Dressing, Avocado, Customs Chilli Oil

Mildly Spicey, with a whole lot of flavour. This dish is light, fresh and a favourite from you all

New menu items getting tested ✔️
Keep your eyes on the specials board, it’s a good way for us to work out what you guys are loving. Feedback always welcome ❤️
This one was our house made falafel plate we did not long ago. Sarah is prepping the

Mocha Cake Bar 🍫
Vegan & Gluten Free… These beauties are getting some real attention lately!
Watch this space.. Mary @moya.torta is crafting up even more delicious options for our Gluten free & Vegan friends. She’s a real life

Pastry display is Friday ready..
you guys as stoked as Jack is? 🥐

The Planter 🌿
Fast becoming everyone’s favourite spot when the sun is shining 🌞

House Smoked Trout Salad 🥗

Whipped Ricotta, Pickled Zucchini, Charred Broccoli, Rocket, Peas, Fresh Herb, L|C’s Chilli oil, Lemon Vinaigrette, Apple, Radicchio

A dish absolutely singing with flavour. Who would have thought fresh crunchy app

The deck 🌞
This sunny spot just got even more cosy with a new heater.. now on each morning to keep you warm during winter 💛

Meet the Team 🖤

Jack @yungscrawny
The nicest guy you will ever meet and an amazing manager here at Local Customs.

Jack has an incredible work ethic and a huge amount of passion for running a professional service. He’s been with us since ou

Winter morning sun spot 🌞
The heaters are on, the candles are lit 🕯️
See you tomorrow 7:30 ☕️

Ceremonial Cacao ✨

Supreme quality Chuncho Cacao @sacred_earth_medicine
& @superfeast Masons Mushrooms are blended on your choice of milk with Nutmeg & Raw Local Honey. Topped with Cinnamon, Dark Chocolate & Rose Petals.

We are proud

Roast Tomato & Fennel Broth 🍅

Cannellini Beans, Pangrattato, Mozzarella, Poached Egg, White Onion, Fresh Herbs, Salsa Verde, Sourdough. This dish can be ordered Gluten Free & Vegan. We swap out the Mozzarella & Egg for Garlic Mushrooms

Sunny Friday tomorrow 🌞
Open 7:30 - 2 ☕️

Burnt Butter Porridge 🌼

Rolled Oats are toasted in Burnt Butter & Chai Spices. Topped with house made Almond Praline, Sour Pear, Poached Rhubarb & a dollop of White Chocolate Sour Cream

A porridge you will never forget 💛

Meet the team 🖤

@whothefuckis_sarahkokkin
Well, who is she exactly? 🧐
Head chef, manager & role model for all of us here at Local Customs.

Sarah has taken on this role with a 100% ‘lets do this thing’ attitude from the start and

Opening hours for Monday the 10th June 👑
Local Customs: Closed
The Bondwood: Open 7am - 12pm 🚐
See you tomorrow :))

Local Customs is now opening from 7:30am - 2pm Monday to Saturday ⏱️
Get your early bird coffee fix & toasty from our sister shop @thebondwoodcafe Open from 6am weekdays & 7am on the weekend ☕️🚐

Artist Spotlight @emrushart 🎨

Emma Rushton is a self-taught artist from Sydney’s Northern Beaches. Her beautiful work is an exploration of natural elements, traditional craftsmanship and her Malaysian heritage. Layered into deeply compelling

A few plates 🍽️

Some from summer, some new Autumn items & a few of Sarah’s Specials ✨

1. Creamed Corn & Smoked Trout
2. King Mushrooms & Pumpkin Pure
3. Lemon Curd & Maple Pancake
4. Roast Pumpkin on Toast
5. Chilli Scram

Pretty chuffed with this review!
See you tomorrow Newcastle ❤️